TOMATO PULAO

Ingredients:

1. Basmati Rice(Cooked) -- 1Cup
2. Tomato(Chopped) -- 1Cup
3. Chopped Onions -- 1/2Cup
4. Green Chilli -- 6
5. Ginger(Chopped) -- 2Tbsp
6. Tomato Sauce -- 2Tbsp
7. Salt -- To Taste
8. Pulao Masala -- 2Tbsp
9. Cumin Seeds -- 1Tbsp
10. Salt -- To Taste
11. Oil -- 2Tbsp
12. Fresh Cilantro -- For Garnishing.
13. Turmeric -- 1/4Tbsp

Method To Prepare:

1.  First heat Oil in a pan and add Cumin Seeds, Ginger and Green Chilli.

2. Then add Chopped Onions to the pan and fry them till they turn transparent.

3. Now add chopped Tomatoes and Salt and cook till the Tomatoes become soft.

4. Then add Red Chilli Powder, Pulao Masala and mix it well.

5. Now add Cooked Basmati Rice.

6. Finally add Tomato Sauce to it and mix it well.

7. Tasty Tomato Pulao is Ready to Serve.

Enjoy the Taste of Tomato Pulao along with Plain Curd or Any Raitha of your choice.