1. Cracked Wheat -- 1Cup
2. Jaggery (Grated) -- 1Cup
3. Ghee -- 2tbsp
4. Dry Fruits(Cashews and Raisins) -- 1/2Cup
5. Cardamon Powder -- 1/2tbsp
6. Milk -- 2Cups
Method To Prepare:
1. First cook the Cracked Wheat by adding 1Cup of Water in a pan.
2. Then add Jaggery to it and Milk to it, so that it melts completely and mix well with the Cracked Wheat.
3. Then heat Ghee in a small pan and Roast the Dry Fruits.
4. Finally add the Cardamom Powder and 2tbsp of Ghee. Mix it well.