Friday, September 21, 2012


1. Mushroom
2. Onions
3. Bell Peppers
4. Salt -- To Taste
5. Vinegar -- 2Tbsp
6. Chilli Sauce -- 1Tbsp
7. Tomato Sauce -- 1Tbsp
8. Ginger (Finely Chopped) -- 2Tbsp
9. Green Chilli -- 5
10. Corn Starch -- 2Tbsp
11. Olive Oil -- 2Tbsp
12. Garlic -- 2Cloves
13. Soy Sauce -- 1Tbsp

Method To Prepare:
1. First heat Oil in a Wok and add Ginger, Garlic and Green Chilli.

2. Then add Chopped Onions and fry them till they turn transparent.

3. Now add Bell Pepper to it.

4. After 5min add Mushrooms and fry them well till the Mushrooms and Bell Peppers become soft.

5. Then add Vinegar, Chilli Sauce, Tomato Sauce, Soy Sauce, Salt and Mix it Well.
6. Also, mix the Corn Starch in 1/2Cup of Water and add that to the Wok.
7. Mix it well and keep on stirring till the Gravy becomes Thicker.

8. Finally Tasty Chilli Mushroom is Ready to Serve.

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