Monday, December 24, 2012


1. Moong Dal -- 1Cup
2. Salt -- To Taste
3. Whole Red Chilli -- 10
4. Lime Juice -- As per Taste
Method To Prepare:
1. First Soak Moong Dal for Half-an-Hour.
2. Then add Soaked Moong dal, Red Chilli and Salt in a blender and blend it into fine paste by adding required amount of Water.
3. Finally transfer everything to a Serving bowl and add Lime Juice according to your Taste and Serve it.
Enjoy the Tasty Moong Dal Chutney with Plain Rice....

1 comment:

Hi, Let me Know How Would You Like My Recipe.