MOONG DAL CHUTNEY

Ingredients:

1. Moong Dal -- 1Cup

2. Salt -- To Taste

3. Whole Red Chilli -- 10

4. Lime Juice -- As per Taste

 

Method To Prepare:

1. First Soak Moong Dal for Half-an-Hour.

2. Then add Soaked Moong dal, Red Chilli and Salt in a blender and blend it into fine paste by adding required amount of Water.

3. Finally transfer everything to a Serving bowl and add Lime Juice according to your Taste and Serve it.

Enjoy the Tasty Moong Dal Chutney with Plain Rice....