Ingredients
1. Baby Lima Beans(I used frozen beans) -- 1Cup
2. Tomatos (Chopped) -- 1 Meduim
3. Onions (Chopped) -- 1 Meduim
4. Red Chilli Powder -- To Taste
5. Salt -- To Taste
6. Garam Masala -- 1tbsp
7. Ginger Garlic Paste -- 1tbsp
8. Green Chilli(Finely Chopped) -- 3
9. Oil -- 2 to 3 tbsp
Method To Prepare
1. Heat 2tbsp Oil in a pan and add green chilli. Fry them for 2min and add chopped onions. Fry the onions untill they turn transparent.
2. Then add chopped tomatoes and fry them untill they become soft.
3. Now add ginger-garlic paste, salt, garam masala and red chilli powder. Mix it well and add 1/2 glass water. Cover it with a lid and let it cook for 5min.
4. Then add Baby Lima Beans to it and Mix it well.
5. Finally transfer it to a serving bowl and add lemon juice(as required). Serve it Hot.
2. Tomatos (Chopped) -- 1 Meduim
3. Onions (Chopped) -- 1 Meduim
4. Red Chilli Powder -- To Taste
5. Salt -- To Taste
6. Garam Masala -- 1tbsp
7. Ginger Garlic Paste -- 1tbsp
8. Green Chilli(Finely Chopped) -- 3
9. Oil -- 2 to 3 tbsp
Method To Prepare
1. Heat 2tbsp Oil in a pan and add green chilli. Fry them for 2min and add chopped onions. Fry the onions untill they turn transparent.
2. Then add chopped tomatoes and fry them untill they become soft.
3. Now add ginger-garlic paste, salt, garam masala and red chilli powder. Mix it well and add 1/2 glass water. Cover it with a lid and let it cook for 5min.
4. Then add Baby Lima Beans to it and Mix it well.
5. Finally transfer it to a serving bowl and add lemon juice(as required). Serve it Hot.
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