RAW MANGO DAL

Ingredients:

1. Raw Mango
2. Mustard Seeds -- 1tbsp
3. Cumin Seeds -- 1tbsp
4. Toor Dal -- 1Cup
5. Salt -- To Taste
6. Turmeric -- 1 Pinch
7. Green Chilli -- 5-6
8. Red Chilli -- 3-4
9. Asafoetida -- 1/4tbsp
10. Oil/Ghee -- 2tbsp

Method To Prepare:

1. First pressure cook Toor Dal, Chopped Mango and Green Chilli.

2. Then heat Oil/Ghee in a pan and add Mustard Seeds, Cumin Seeds, Green Chilli and Red Chilli.

3. Then add the cooked toor dal and mango to this pan.

4. Now add Asafoetida, Turmeric and Salt. Mix it well and Let it cook for 5-10Min.

5. Finally Tasty Raw Mango Dal is Ready to Serve.